This Thanksgiving, leave the cooking to the talented chefs at The Island Resort’s signature restaurant, Fish House. Guests and local families are invited to enjoy a Thanksgiving meal to remember. With a menu that boasts holiday classics and unique offerings, guests will find there is something for everyone, from a carving station with oven-roasted turkey, glazed ham, and prime rib, to an artisan cheese and charcuterie display. The menu also features butternut squash bisque, two seasonal salads, a shrimp and grits station, many delectable side dishes, and the traditional Thanksgiving desserts; pumpkin pie, apple cobbler, and pecan pie.
Two seating times are available at 11:30 a.m. and 2:00 p.m. Adults are $60 per person and children under 12 are $20. Thanksgiving at Fish House is open to locals. Patrons can park on premises and access Fish House by entering through the front entrance of the hotel at the lobby. Reservations are strongly encouraged and can be made by calling 850.337.9182.